Thursday, July 18, 2019

S'mores Brownie Recipe From Loacker

Chocolate is my favourite sweet flavour, and according to the Savoury Serenity Survey put out by Loacker, I am not alone. Apparently 72% of Canadians agree with me.  More than just chocolate though, Loacker has created 10 recipes to help us satisfy our sweet tooth. Below, you will find the recipe for S'mores Brownies - Yum!

gift box of Loacker products I received!

"Inspired by weekends at the cottage, S’mores brownies bring a taste of Ontario lake country to your kitchen."

smores, brownies, chocolate, marshmallows, loacker

  • 1 package of Loacker Cocoa & Milk Wafers
  • 1 batch of brownie batter (*see recipe below)
  • 1 (280g) bag marshmallows

  • Preheat oven to 350 degrees Fahrenheit and line a 9” square baking pan with parchment paper.
  • Layer the bottom of pan with wafers.
  • Pour brownie mixture over the layer of wafers.
  • Bake for 35 minutes and then remove from oven and top with marshmallows.
  • Pre-heat broiler and return baking pan to oven and broil until marshmallows are toasted and golden–watching it carefully the whole time.
  • Let cool for 10 minutes before slicing into squares to serve
loacker, wafers, chocolate, brownies, smores, marshmallows


  • 3/4 cup vegetable oil
  • 1 ½ cups sugar
  • 1 ½ TSP vanilla extract
  • 3 eggs
  • 3/4 cup flour
  • 1/3 cup+2 ½ TBSP cocoa
  • ¼ TSP+1/8 TSP baking powder
  • ¼ tsp salt
  • 1 cup chocolate, roughly chopped 

  • Mix together the oil, sugar and vanilla extract.
  • Add eggs and mix until well combined.
  • In a separate bowl, combine flour, cocoa powder, baking powder and salt.
  • Slowly add dry ingredients into the wet ingredients, folding until well combined.
  • Fold in chopped chocolate.
  • Pour over layer of wafer biscuits and following remaining instructions for Smore’s Brownies

1 comment:

  1. My kiddo looooves Smores, so this would be a great dessert to make him!


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